S’mores

So, I decided to try s’mores at home, but since I’m the only child at home and parents don’t like anything baked/made that has sweets/chocolates in it, I have to make small portions. I didn’t want to put a few mallows in the oven for 20 minutes I wanted to eat it straight away, no patience for food sometimes. 🙈 The traditional way to enjoy smores is over a campfire when your camping with friends. I guess it would give a nice bbq taste.

You need a few simple things, marshmallows, biscuits, chocolate and skewers.

The halal marshmallows I buy, are the sweet zone branded ones, which can be found in any Asian shops and Asda in the world food section.

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I turned the stove on, I would recommend keeping it on medium. Got three marshmallows and added them on to my bamboo skewer I found in the draws.

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I held the skewer over the hob for 10-20 seconds. But the marshmallows were on fire 😂 so I had to blow the flames of the mallows, but it actually gave it the nice BBQ taste, which I didn’t mind. The second time round I literally waved it over the flame beacause I didn’t want it to on fire again, this worked.

Be careful they melt pretty fast and cam start falling off the stick.

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The plainest biscuit in the kitchen I wanted to try this with was rich tea. So I got two rich tea biscuits, kept one on plate and with the other biscuit I took the hot,melted mallows of the skewer. It is very sticky so used the other biscuit to keep hands clean, it works. You can use any biscuit you want to.

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I added boost chocolate bites on top. You can use any chocolate you want. Maybe in drizzle some raspberry sauce over it and add some sprinkles?

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Press down with the other biscuit.image

 

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