My fast really got to me on the day I made this and I just sat there googling recipes. This one was from daily mirror. I didn't stick to the measurements because I was making it for one person only. It was hard not to taste in-between, I don't know how people cook whilst fasting. … Continue reading Toblerone Mousse
Mango season is here so making the most of it in Ramadan!
I love this savoury snack served with sauces. My aunt passed this recipe on to me from a South African cook book. Ingredients; Chicken breast diced, 1/2 tsp Cumin Powder, 1 tsp Salt, 1/4 cup Lemon juice, Green chillies, 1 tsp crushed Garlic, 2 tbsp Mayonnaise, 2 tbsp butter, sweetcorn, Pepper, diced potaotes 2 beaten … Continue reading Half Moons